Soya Sushi Bar & Bistro | Our Story
Sushi as an art form
On Laskin Road, steps from the Virginia Beach Boardwalk, every roll at Soya is prepared to order — traditional Japanese technique meeting modern imagination.
The craft behind each roll
Chef Tony treats every dish as a canvas — fresh fish, crisp vegetables, seasoned rice. Rolls like the Dragon, Watermelon, and Mango Passion are as beautiful as they are delicious.
A full Japanese table
Beyond sushi, the menu spans hibachi, noodles, teriyaki, katsu, and pristine sashimi platters — all made with the same care as our signature rolls.
From the hibachi to the entrée
Hibachi chicken and steak have their own devoted following — light, flavorful, finished with a sauce that keeps diners coming back season after season.
Sake, cocktails, and the full bar
From chilled nigori sake in White Peach, Lychee, and Fuji Apple to cocktails like the Spirited Away Spritzer and Samurai Sunrise — the bar is worth exploring.
A place worth coming back to
Beach visitors become year-round regulars, drawn back by fresh flavors, attentive staff, and a room that works just as well for date night as for a solo seat at the bar.